Something different for this week’s photograph, and no, nothing Christmas-y either. This is a detail crop from an experimental shot of a collection of easels; taken some years ago at an evening class.

Easels Again
Harrow; September 2007
This time of year produces a lot of traditional (and often strange) events around Britain. So many places seem to have their traditional event — some are relatively modern while others go back hundreds, maybe even thousands, of years.
This is the year of the Parmesan Biscuit — small cheesy biscuity nibbles. I’ve just made three batches, two to take to Sue’s tonight after “Carols by Candlelight”. The recipe is from Simon Hopkinson’s The Good Cook.
Parmesan Biscuits
Makes: about 30-36 4cm biscuits
Preparation time: 10 minutes, plus time to chill the pastry
Cooking Time: 10 minutes
Notes
Ramblers (formerly the Ramblers Association) and Walking for Health are holding their Festival of Winter Walks over Christmas and New Year, 21 December 2013 to 5 January 2014.
The Festival of Winter Walks is a great opportunity to discover the pleasures and benefits of walking while making the best of winter days and kick-starting those New Year’s resolutions!
Free, fun and open to everyone walks will take place around the country during the festival. Chosen and led by Ramblers and Walking for Health volunteers, the walks showcase Britain at its wintry best. Many of the walks are short and family-friendly, although there are always plenty of longer walks for the seasoned hiker too.
As always there is a lot more over on the Ramblers website at www.ramblers.org.uk/what-we-do/events-index/2013/december/festival-of-winter-walks.aspx